Monday, February 3, 2014

Guacamole

Ingredients

5 Avacodes
2 tomatoes, diced
1 lime, zested and juiced
½ Cup cilantro, chopped
⅔ Cup red onion, finely chopped
1 green onion, sliced
1 serrano pepper, minced
1 clove of garlic, minced
½ Teaspoon Sea Salt

1. First things first. Let's halve and pit those avocados. Then scoop them into a large mixing bowl.

2. Mash the avocado with a fork and then add the diced tomatoes, lime juice & zest, 1/2 cup chopped cilantro, 2/3 finely chopped red onion, the sliced green onion, the minced serrano, and the minced garlic clove. Fold it all together.
3. Add in half of the salt, mix it in well and let it sit for a few minutes. Give it a stir and then taste it and determine how much more to add. It is really easy to over salt guacamole and you need to taste it in stages.

Enjoy!

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